Culture is Everything...
We believe a restaurant's or business's culture is the most important factor in employee AND customer satisfcation.
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Bonji Family
Mar 24, 20223 min read
Helping Your Restaurant Stand Out
With hundreds of thousands of restaurants in the US, how do you stand out? This week, we offer some tips to help you emerge from the pack.
Bonji Family
Mar 23, 20223 min read
What Types of Automation Should You Think About
With technology booming into the restaurant industry, it's easy to get overwhelmed. Thus, here is what you may or may not want to consider!
Bonji Family
Mar 10, 20223 min read
Leadership Motivation: Power vs. Authority
Motivation and influence are powerful tools in the workplace. As leaders, you must be aware of how to properly use your power or authority!
Bonji Family
Mar 7, 20222 min read
Finding Your Competitive Advantage
A major factor in long-term success: Competitive Advantage. But how does one find and sustain a competitive advantage?
Bonji Family
Mar 3, 20222 min read
Affordability is Delicious
A lot of chefs are artists, which means regardless of price, they would like to have their delicious meals reach as many people as possible.
Bonji Family
Mar 1, 20222 min read
Protein Alternatives Are Due For Success
We've all been exposed to meat alternatives in one way or another, but here are a few other options for substituting protein.
Bonji Family
Feb 27, 20222 min read
The Most Important Factor Leading To Success: People
The importance of building a good team is often overlooked. Yet, finding the right people and putting them in the right position is crucial.
Bonji Family
Feb 23, 20222 min read
Identifying Customer Desires
Customer desires are constantly changing, so it's best to at least try and keep up. Personal wellness looks to be a top desire for 2022.
Bonji Family
Feb 17, 20223 min read
GIVE IT AWAY!!!
Giving away products for free is something we never usually think about; however, it is a proven strategy to generate secondary sales!
Bonji Family
Feb 10, 20222 min read
Be Prepared: Raw Ingredient Prices Are Skyrocketing
Bonji Hot Takes: Volume 9. We have discussed the rising prices in the past, but we've learned much more ourselves since then.
Bonji Family
Feb 7, 20223 min read
Restaurant Owners Share Their Keys To Success
Here, with a mix of our own knowledge, are tips from some successful owners within the industry.
Bonji Family
Feb 3, 20224 min read
What Does The Metaverse & Cryptocurrency Mean For The Food Industry?
The physical world meets the digital. Who would've expected a physical necessity like food would be involved in the digital world at all?!
Bonji Family
Feb 1, 20222 min read
These 2022 Trends Are Emerging
We've discussed trends in the past, but these few have shown truth through the start of 2022.
Brian Bongiorno
Jan 27, 20224 min read
Restaurant Owners Work Hard: Let Us Help
If every single restaurant owner is grinding just as hard as the next, how can you grow your business to new heights? Let me be of service.
Bonji Family
Jan 25, 20223 min read
3 Things The Pandemic Has Taught Us About Eating at Home
There are countless statistics leading to the overall idea that people started cooking at home much more. Owners need to utilize this.
Bonji Family
Jan 20, 20222 min read
Don't Overlook Organization Skills
We want to focus on an often overlooked quality: organization. We are constantly evolving and organization has been a major step.
Bonji Family
Jan 17, 20222 min read
X-Factor To Help Your Restaurant Stand Out
Food Aficionado Smart Brief: Volume 12 Welcome back to another edition of The Food Aficionado Smart Brief! With so many restaurants...
Bonji Family
Jan 13, 20223 min read
Subscription Services Have Entered The Restaurant Industry
Bonji Hot Takes Volume 5! We examine how Panera has been changing the game for the restaurant industry with its coffee subscription.
Bonji Family
Jan 10, 20223 min read
How To Deepen Your Customer Loyalty
Customer loyalty can and will take your restaurant or business to the next level.
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