With High Prices, Adding Value is Essential
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Prices for just about everything are soaring, but for restaurants, we need to continue adding value to ensure we can compete.
aidanvigs3
May 23, 20222 min read
How to Cook & Introduce Plant-Based Menu Items
Of course, we all know that plant-based meals are soaring right now. However, it's important to do your due diligence before serving!
Bonji Family
May 13, 20222 min read
Take-Out & Delivery are Here to Stay
We may be heading back to "normal," but takeout and delivery are now a part of our everyday lives.
Bonji Family
May 13, 20222 min read
Restaurants Need To Stand Out Online
In a Crowded Internet Space, How Can You Stand Out? As a restaurant owner, you can't forget about the vast amount of customers online.
Bonji Family
May 5, 20222 min read
Give it Away Pt. 2 - Quality Marketing Materials
Promotional items are a massive marketing tool... but don't take the cheap route!
Bonji Family
May 3, 20222 min read
Restaurant Atmosphere is Everything
With dining in back on the rise, it's more important than ever to create an inviting and entertaining experience for your customers!
aidanvigs3
Apr 28, 20222 min read
Snacking Habits Have Changed
Hot Take! Snacks have completely changed over the past decade and new trends have taken over. Find out how you can implement snacks here!
Bonji Family
Apr 26, 20223 min read
Preparing For The Summer Months
Summer is right around the corner and restaurants need to prepare for a massive influx of customers!
Bonji Family
Apr 18, 20223 min read
How To Stay Motivated All Year Long
Sometimes, we can get burnt out. Sometimes, we forget why we started in the first place. Regardless, staying motivated can be tricky.
Bonji Family
Apr 12, 20223 min read
When, Why, & How You Should Increase Prices
We discussed it for months, prices of raw ingredients continue to skyrocket. Raising prices is NOT an easy task, but we are here to help.
Bonji Family
Apr 12, 20222 min read
The End of History Illusion
We all know planning is important, but we never realize how often we change until it's already in the past.
Bonji Family
Mar 29, 20224 min read
Culture is Everything...
We believe a restaurant's or business's culture is the most important factor in employee AND customer satisfcation.
Bonji Family
Mar 24, 20223 min read
Helping Your Restaurant Stand Out
With hundreds of thousands of restaurants in the US, how do you stand out? This week, we offer some tips to help you emerge from the pack.
Bonji Family
Mar 23, 20223 min read
What Types of Automation Should You Think About
With technology booming into the restaurant industry, it's easy to get overwhelmed. Thus, here is what you may or may not want to consider!
Bonji Family
Mar 17, 20222 min read
Happy St. Patrick's Day!
We wanted to celebrate a fun holiday on St. Patrick's Day with some classic and new Irish-inspired recipes
Bonji Family
Mar 14, 20222 min read
3 Marketing Tips For Your Restaurant
Food Aficionado Smart Brief: Volume 20 Welcome back to another edition of The Food Aficionado Smart Brief! Happy Monday, we hope...
Bonji Family
Mar 7, 20222 min read
Finding Your Competitive Advantage
A major factor in long-term success: Competitive Advantage. But how does one find and sustain a competitive advantage?
Bonji Family
Mar 3, 20222 min read
Affordability is Delicious
A lot of chefs are artists, which means regardless of price, they would like to have their delicious meals reach as many people as possible.
Bonji Family
Mar 1, 20222 min read
Protein Alternatives Are Due For Success
We've all been exposed to meat alternatives in one way or another, but here are a few other options for substituting protein.
Bonji Family
Feb 27, 20222 min read
The Most Important Factor Leading To Success: People
The importance of building a good team is often overlooked. Yet, finding the right people and putting them in the right position is crucial.
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